Georgio's To Go Menu


Appetizers

Lavosh

Crispy flat bread with melted cream havarti cheese $10.89
add tomato & basil (Vegetarian) $11.89

Beef Tenderloin Tips

Beef tenderloin tips sauteed with garlic, red wine and onion confit served with grilled pita $12.95

Crab Cakes With Dill Cream

Grilled lump crab cakes over dill cream sauce $12.95

Calamari

Baby squid dusted with flour and deep fried served with roasted tomato sauce $10.49

Escargot

Snails in roasted garlic butter topped with puff pastry $13.95

Spanakopita

Spinach and feta wrapped in crispy filo, baked until golden (Vegetarian) $10.89

Spicy Shrimp

Fried shrimp tossed with sweet & spicy chili aioli $9.99

Bacon Wrapped Shrimp

Grilled jumbo bacon wrapped shrimp with white wine butter sauce $1 1.49

Dolmathes

Beef, rice, herbs and spices wrapped in grape leaves topped with lemonato sauce $1 1.95

Cheese Saganaki

Grilled Greek kasseri cheese served flambe with brandy lemon and grilled pita (Vegetarian) $12.95

Eggplant Fries

Eggplant strips breaded & fried served with Cajun remoulade (Vegetarian) $8.49

Tuna Tower

Sesame seared sushi grade tuna layered with crispy wontons, ginger teriyaki slaw and wasabi aioli topped with fresh scallion $12.99


Soups & Salads

Avgolemono Soup

Greek lemon chicken soup with orzo and egg, cup $4.59 bowl $7.99

Seafood Gumbo

grouper, snapper, shrimp, okra, bell peppers, tomato, onion Cajun spices and rice, cup $5.99 bowl $9.49

Bisque Du Jour

Ask your server about tonight’s selection, cup $5.99 Bowl $9.49

Vegan Soup Du Jour

Ask your server about tonight’s selection, cup $4.49 Bowl $7.89

Horiatiki Salad

Tomato, cucumber, feta cheese, kalamata olives, green onion, oregano, extra virgin olive oil, red wine vinegar (seasonal) $14.95

Caesar Salad

Romaine greens, house baked croutons, parmesan crisp, house caesar dressing $11.95

Greek Salad

tomato, cucumber, kalamata olives, pepperoncini, feta cheese, red & green onion, mixed greens, Greek vinaigrette $12.95

Toasted Pecan & Feta Salad

Toasted pecans, sliced strawberries, cucumber, red onion, romaine greens, & orange poppy seed vinaigrette $13.95

Salad Accompaniments

Chicken Breast $6.89 ⋄
4 oz Filet Mignon $14.99 ⋄ Grilled Shrimp $9.99
Grouper $13.99 ⋄ Salmon $10.99 ⋄ Anchovies $3.49

Locally Sourced Seafood

Fresh locally sourced seafood prepared fried or grilled (oysters available fried only) Served with your choice of house soup or salad, rice pilaf, hushpuppies & the vegetable du jour Upgrade to a specialty soup or salad for $3.49

Black Grouper $28.99 ⋄ Red Snapper $28.99 ⋄ Jumbo Shrimp $26.99 ⋄ Oysters $27.99


House Seafood Specialties

Served with house soup or salad & fresh bread or upgrade to a specialty soup or salad for $3.49

Greek Style Grouper

Grilled black grouper with thinly sliced sweet onion, fresh dill and Georgio’s signature extra virgin olive oil & lemon sauce. Served with rice pilaf & the vegetable du jour $29.49

Snapper Hemingway

Filet of fresh locally sourced red snapper encrusted with sesame seeds and aged parmesan over roasted red pepper sauce. Served with parmesan risotto & the vegetable du jour $29.99

Grilled Salmon Over Dill Cream

Grilled filet of Scottish salmon over dill cream with risotto and the vegetable du jour $26.89

Crab Cakes Oscar

Grilled lump crab cakes over bearnaise sauce paired with grilled asparagus and rice pilaf $24.95

Snapper Augustine

Grilled red snapper and jumbo shrimp with garlic lime butter and fresh cilantro. Served with rice pilaf & the vegetable du jour $31.99

Crab Stuffed Grouper

Grilled deviled crab stuffed black grouper over dill cream. Served with rice pilaf & the vegetable du jour $31.99

Amaretto Grouper

Almond encrusted fried black grouper drizzled with amaretto liqueur reduction. Served with rice pilaf & the vegetable du jour $31.95

Fresh Catch of the Day Throats

Red snapper or black grouper throats served grilled or fried with hush puppies, rice pilaf & the vegetable du jour $22.49

Georgio's Seafood Platter

Fresh catch fish of the day, jumbo shrimp, oysters & crab cake served grilled or fried (oysters served fried only) Served with hush puppies, rice pilaf & the vegetable du jour $36.95


Charbroiled Steaks

All steaks are USDA Certified Prime, hand cut in-house, lightly seasoned then grilled to taste Served with your choice of house soup or salad, and the vegetable and potato du jour.
Upgrade to a specialty soup or salad for $3.49

New York Strip

USDA CERTIFIED PRIME 14oz New York strip steak $34.99

Delmonico

USDA CERTIFIED PRIME 14oz Delmonico steak $35.99

Filet Mignon

USDA CHOICE beef tenderloin 4oz $24.99 8oz $33.99

Steak Accompaniments

Bearnaise Sauce $2.79 Blue Cheese $3.79 Mushrooms $3.49
Grilled onion $2.59 Grilled Shrimp $4.79

House Beef & Lamb Specialties

Served with house soup or salad & fresh bread or upgrade to a specialty soup or salad for $3.49

Roasted Garlic Stuffed Filet Mignon

Grilled roasted garlic stuffed filet mignon over sweet red onion confit topped with buerre blanc sauce. Served with the vegetable and potato du jour $34.79

Rack Of Lamb

Rack of lamb grilled to taste over mint & porto wine demi glace. Served with the vegetable and potato du jour, Half rack $28.99 Whole Rack $48.99

New York Strip Au Poivre

Cracked peppercorn crusted New York strip steak seared to taste topped with cognac sauce. Served with the vegetable and potato du jour $35.99

Prime Rib

Slow roasted prime rib with natural au jus and horseradish cream. Served with the vegetable and potato du jour $35.99

Georgio’s Surf & Turf

Roasted garlic stuffed 8oz filet mignon paired with grilled gulf shrimp over red onion confit topped with buerre blanc sauce. Served with the potato & vegetable du jour $39.49


Classic European Cuisine & Pasta

All entrees are served with a house salad or soup. Upgrade to a specialty soup or salad for $3.49

Chicken Parmigiana

Fried chicken breast scaloppine, roasted tomato sauce, mozzarella and parmesan cheese. Served with house made pasta and the vegetable du jour $24.99

Ratatouille With Grilled Criminis

Zucchini, yellow squash, eggplant, tomato, onion, garlic and herbs baked in extra virgin olive oil with roasted potato, grilled crimini mushrooms and fresh basil (Vegan) $22.49

Pasta Katerina

Sauteed mushrooms, artichoke hearts, garlic, tomato, feta cheese, parmesan cream, fresh herbs and scallion tossed with fresh pasta (Vegetarian) $22.99

Chicken Marsala

Chicken breast scaloppine sauteed with mushrooms, sweet onion, garlic and marsala wine. Served with house made pasta and the vegetable du jour $24.99

Schnitzel

Veal or chicken breast scalopinni over house made spaetzle and braised sweet & sour cabbage topped with capers and white wine butter sauce, Chicken $26.99 Veal $29.99

Fettuccini Alfredo With Chicken & Basil

Char-grilled chicken breast over fresh fettucini pasta tossed with parmesan cream, garlic, fresh basil and aged parmesan $24.79

Shrimp Scampi

Locally sourced jumbo shrimp sauteed with garlic, lemon, butter, white wine, shallots and scallions over house made tagliatelle pasta $26.99

Chicken Picatta

Chicken breast scaloppine sauteed with lemon, capers, butter & white wine. Served with house made pasta and the vegetable du jour $24.99


Small Plates & Sandwiches

Prime Rib Dip

Slow roasted prime rib, caramelized onion and jack cheese on a house baked roll with horseradish cream & natural au jus paired with house cut fries $16.49

Shrimp Po'Boy

Fried shrimp, lettuce, tomato & Cajun remoulade on a house baked roll paired with house cut fries $15.49

Open Faced Pitas

Grilled pita topped with lettuce, tomato, feta cheese, tzatziki sauce paired with house cut fries, Choice of meat: Beef tips $14.95 Chicken Breast $13.95 Fried shrimp $14.95

Mac & Cheese

Elbow pasta baked with a blend of cheeses, butter and cream $15.99


Children’s Plates

Available for children 12 years of age or younger

Chicken Fingers & Fries $12.99 ⋄ Spaghetti Alfredo $9.99 ⋄ Spaghetti Marinara $8.99
Shrimp & Fries $13.95 ⋄ Butter Pasta $8.99 ⋄ Mac & Cheese $9.99

Parties of six or more will be charged 18% gratuity
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

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